One of the adventure challenges in the Resilience Handbook is ‘Visit a Repair Cafe and have a cup of tea.’ My budget didn’t stretch to a trip to Amsterdam or Germany, so I looked online and found the nearest one, in Bristol. This is held on the first Saturday morning of every month in All Saints’ Church, Fishponds.
I set off on the bus – I try not to take the car into cities – and navigated to the venue with the aid of my trusty A-Z map book. It took longer than I thought, and most of the actual repairing was finished before I arrived. There was tea though, and cake, courtesy of the church volunteers. I had a good chat with the organiser, Kate, and presented her project with a copy of the Handbook. It’s a pity there isn’t a branch of Repair Cafe nearer home!
The networking potential of these meeting places was quickly demonstrated. Hearing me talk about resilience inspired a young lady to take me to the Feed Bristol Harvest Fair, a short walk away.
This event was so fabulous it was almost surreal! I felt as if I’d been transported into a Transition vision of a post-oil resilient community!
The Welcome gazebo was surrounded by tables of the most intriguing plants for sale – I couldn’t resist the Vietnamese Fish Mint – beyond which stretched polytunnels and plots under cultivation. Further in, excited children raced around tiny woodland paths, played in the sandpit, made paintings using mud and colourful flowers. Adults strolled more sedately, exploring the roundhouse, the herbal gardens, the tree plantings.
One could sip Fair Trade tea in the open marquee while listening to a string quartet playing in the autumn sunshine. It was a glorious day!
The growing area – due to restrictions on images of children, I can’t show the actual fete, but there’s plenty of pictures on the websites
Vietnamese fish mint is not a mint, but does taste of fish! And it’s very pretty.
At the Harvest Fair, I spoke with soap makers, food cooperative organisers, gardeners and teachers. The project is run by Avon Wildlife Trust; the remit is to create an edible yet wildlife friendly landscape, and it works very well. As I listened to the people who worked there, I began to realise that this project utilised the same core concepts as a Resilience Garden!
- for use by the surrounding community
- an emphasis on education, demonstration and experimentation
- the abillity to produce large amounts of seed and spare plants to fast track other growing spaces in a crisis
- creation of an edible landscape which supports a positive relationship with local wildlife, especially friendly insects and birds
Although defining a Resilience Garden is a struggle, I know one when I see it!
Areas like this should be a key feature in every housing development.